Acheampong, Akwasi, Godfred Darko, Joseph Apau, and Adolf Oti-Boakye. “Assessment of Mercury Levels in Omega-3 Food Supplements Available on the Ghanaian Market”. Asian Journal of Applied Sciences 2, no. 5 (October 15, 2014). Accessed April 19, 2024. https://www.ajouronline.com/index.php/AJAS/article/view/1601.