HABEEB, T. Investigation of Rosemary Active Ingredients as COVID-19 Inhibitors: Molecular Docking and DFT: Investigation of Rosemary Active Ingredients as COVID-19 Inhibitors. Asian Journal of Applied Sciences, [S. l.], v. 9, n. 2, 2021. DOI: 10.24203/ajas.v9i2.6591. Disponível em: https://www.ajouronline.com/index.php/AJAS/article/view/6591. Acesso em: 10 dec. 2022.