Olatidoye, O. P., IGBINEDION UNIVERSITY OKADA, BENIN-CITY EDO STATE NIGERIA, Nigeria

• Asian Journal of Agriculture and Food Sciences Vol. 2 No. 6 (2014): December 2014 - Articles
  Shelf Life Extension Studies of Fried Plantain Chips Treated with Crude Antioxidants Extracts of Aframomum danielli
  Abstract  PDF
• Asian Journal of Agriculture and Food Sciences Vol. 3 No. 5 (2015): October 2015 - Articles
  Effect of Different Processing Methods on Proximate, Functional and Pasting Properties of Plantain Flour
  Abstract  PDF