Ihediohanma, N. C.

• Asian Journal of Agriculture and Food Sciences Vol. 4 No. 1 (2016): February 2016 - Articles
  Physical, Chemical and Sensory Attributes of Tapioca Grits from Different Cassava Varieties
  Abstract  PDF
• Asian Journal of Agriculture and Food Sciences Vol. 5 No. 2 (2017): April 2017 - Articles
  Effect of Heat and Chemical Treatments on Physico-Chemical and Sensory Properties of Coconut Milk-Orange Beverage
  Abstract  PDF