Mwansa, C. N., Department of Food Science and Technology, University of Zambia, Lusaka, Zambia, Ghana

• Asian Journal of Agriculture and Food Sciences Vol. 9 No. 2 (2021): April 2021 - Articles
  Physico-Functional and Starch Pasting Properties of Cassava (Manihot Esculenta Cruntz) Flours as Influenced by Processing Technique and Varietal Variations
  Abstract  PDF