Peter-Ikechukwu, A. I., Department of Food Science and Technology, Federal University of Technology Owerri P.M.B. 1526, Owerri, Imo State, Nigeria, Nigeria

• Asian Journal of Agriculture and Food Sciences Vol. 3 No. 1 (2015): February 2015 - Articles
  Effect of Leaf-Type on the Nutritive and Organoleptic Properties of Ogiri-Egusi (Fermented Citrullus vulgaris) Seeds *
  Abstract  PDF