, Egypt
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Asian Journal of Agriculture and Food Sciences Vol. 9 No. 2 (2021): April 2021 - Articles
Enhancing Productivity of Sweet Marjoram in Substrate Culture
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Asian Journal of Agriculture and Food Sciences Vol. 2 No. 1 (2014): February 2014 - Articles
Increasing Productivity of Bean by Healing Salinity of Soils
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Asian Journal of Agriculture and Food Sciences Vol. 3 No. 5 (2015): October 2015 - Articles
In Vitro Activity of Hexane and Ethanol Extracts of Camelthorn, Alhagi maurorum against Plant Pathogenic Fungi and Bacteria
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Asian Journal of Agriculture and Food Sciences Vol. 3 No. 6 (2015): December 2015 - Articles
Hepatotoxicity and Nephrotoxicity in Mice Induced by Abamectin and Ameliorating Effect of Quercetin
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Asian Journal of Agriculture and Food Sciences Vol. 3 No. 6 (2015): December 2015 - Articles
Molecular Characterization of Fusarium oxysporum isolates from Egypt using IGS Sequencing
Abstract PDF Molecular Characterization of Fusarium oxysporum isolates from Egypt using IGS Sequencing -
Asian Journal of Agriculture and Food Sciences Vol. 3 No. 6 (2015): December 2015 - Articles
Allelopathic Effect of Some Weed Extracts on Triticumaestivum and Viciafaba
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Asian Journal of Agriculture and Food Sciences Vol. 4 No. 2 (2016): April 2016 - Articles
A Potential Elicitor of Green Alga (Ulva lactuca) and Commercial Algae Products against Late Blight Disease of Solanum tuberosum L.
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Asian Journal of Agriculture and Food Sciences Vol. 5 No. 3 (2017): June 2017 - Articles
The Effect of Gabbroic Rock on Vegetative Growth, and Nutrient Status of Sesame
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Asian Journal of Agriculture and Food Sciences Vol. 3 No. 5 (2015): October 2015 - Articles
Antifungal Activity and Seasonal Variation of Green Alga (Ulva lactuca ) Extracts
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Asian Journal of Agriculture and Food Sciences Vol. 4 No. 5 (2016): October 2016 - Articles
Incidence of Listeria monocytogenes, Staphylococcus aureus and Escherichia coli in Fresh White Cheese in Gaza City Markets
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Asian Journal of Agriculture and Food Sciences Vol. 3 No. 6 (2015): December 2015 - Articles
Integrated Control of Purple Nutsedge (Cyperus rotundus) and Yellow Nutsedge (Cyperus esculentus)
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