1.
Mwangi LW, Matofari JW, Muliro PS, Bebe BO. Occurrence of <i>Brucella and Mycobacteria</i> Species in Raw and Fermented Camel Milk along the Value Chain. AJAFS [Internet]. 2016 Aug. 15 [cited 2024 May 4];4(4). Available from: https://www.ajouronline.com/index.php/AJAFS/article/view/2668