SKALICKÁ, M. .; NAĎ, P.; BUJŇÁK, L.; MARCIN, A. The Effect of Humic Substances on the Content of Copper and Zinc in the Turkey Muscle . Asian Journal of Agriculture and Food Sciences, [S. l.], v. 10, n. 6, 2023. DOI: 10.24203/ajafs.v10i6.7099. Disponível em: https://www.ajouronline.com/index.php/AJAFS/article/view/7099. Acesso em: 28 may. 2024.