Souleymane, T., Ibourahema, C., Edith, A.A., Gbogouri, G.A., Kouakou, B. and Paquot, M. 2018. Effect of Extraction Methods on Chemical and Physical Properties of <i>Aloe Vera</i> (<i>Aloe Barbadensis</i> Miller) Polysaccharides Fraction: Liguid Gel and Powders. Asian Journal of Agriculture and Food Sciences. 6, 3 (Jun. 2018). DOI:https://doi.org/10.24203/ajafs.v6i3.5396.