Asian Journal of Agricultural and Food Sciences (AJAFS) is a bright ground for scientists and researchers dealing with agriculture, and food science. The Journal stresses on academic excellence, research inflexibility, data-information-knowledge distribution, and collaborative scholarly efforts. The Journal promotes abstract, experimental and methodological research on agriculture and food sciences at farm, community, regional, national and international levels.

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Vol. 10 No. 5 (2021): October 2021
					View Vol. 10 No. 5 (2021): October 2021
Published: 2021-10-31

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